Soft and full of flavour.
*GF products are baked first thing in the morning in a cleaned kitchen and equipment however there is always a small risk for cross contamination.
Allergens: Milk, Egg, Soya
Soft and full of flavour.
*GF products are baked first thing in the morning in a cleaned kitchen and equipment however there is always a small risk for cross contamination.
Allergens: Milk, Egg, Soya